DEUTSCH
 
ITALIANO

An overview of Brimi

An overview of Brimi
members: 1.096 mountain dairy farmers with average of  8 cows/farm

milk supply:
over 85 million kg of South Tyrolean dairy milk a year, from them ca. 2 milion kg of bio milk

employees: 137

turnover: 2009 63,7 Mio. €

product range: Brimi fresh cheese and butter specialties. Core product is the internationally well known mozzarella produced by BRIMI for the last 30 years.
The BRIMI selection is enhanced by the Italian fresh cheese specialties ricotta and mascarpone and by the Tyrolean quality butter, sold under the brand name Schabser.

brands:
BRIMI (mozzarella, ricotta, mascarpone), SCHABSER (butter)
 
markets: 70% domestic, 30% export

distirbution channels: 65% GDO/35% Wholesale trade

major export destinations: Germany, Austria, France, Spain, Sweden, Belgium, Netherland, Great Britain, Switzerland

quality: BRIMI owns the certificate ISO 9001,BRC(British Retail Consortium), IFS (International Food Standard), BIO

Our specialities

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South Tyrolean Quality

South Tyrolean Quality The Seal of Quality for milk and dairy products from South Tyrol guarantees OGM free.
south tyrol quality seal
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