Spaghetti alla crudaiola

Ingredients:
- Spaghetti 500g
- olive oil
- cherry tomatoes
- 200g mozzarella
- basil
- salt
- peper

Prepare the tomato sauce one our before serving to have a better taste. Put into a bowl the olive oil an the cut tomatoes. Add basil, salt and peper. After cooking the spaghetti add them to the bowl of tomato sauce and add the mozzarella. Stir it carefully and serve it immediately.