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Brimi Haymilk Mozzarella - Ciuffo

The mozzarella for gourmets

Brimi makes its Mozzarella Haymilk ball 200g from 100% South Tyrolean haymilk based on an ancient traditional recipe and impresses even discerning palates due to its extremely subtle flavor.

The milk comes from South Tyrolean mountain farms where the cows are feeded with GMO-free, fresch grass, hay and herbs. The haymilk version of the Mozzarella Ball is set apart by its fresh, zesty taste and soft, supple consistancy.

Brimi Haymilk Mozzarella - CiuffoRecipes
When nature is good, everything is better.
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