Practical and good: Brimi Mozzarella
Julienne, Pizza & Co.
The Brimi Mozzarella Food Service line offers a wide range of products for pizzerias, restaurants and catering businesses. Popular options include Julienne, Filone (block), Fior di Latte Filone (block), Fior di Latte a Fiammifero (grated) and Fior di Latte a Cubetti (diced). You’ve never seen this many different ways to add the unique taste of mozzarella, whether for pizza, antipasto, starters, salads or main dishes. You get all of the goodness of mozzarella in many convenient, ready-to-use formats.
Pizzerias, restaurants and bistros value our diverse selection of products for their appearance and flavor alike. Mozzarelline, for example, enhance any salad buffet; mozzarella in different formats like Julienne or Fiammifero (grated), Cubetti (diced) or sticks on the other hand have been indispensable to pizza makers for a long time. The firm Filone (block) is ideal for making a delicious Caprese salad − served with olive oil, salt and pepper. Our food service products are available in practical large packs and offer several advantages, especially for pizzerias: they are ready to use, practical and resistant to high oven temperatures.
Mozzarella Filone (Block)
Brimi Mozzarella is an original Italian cheese specialty, here in a firm block format. The Filone is ideal for making pizza, but...
Mozzarella Cubed or Diced
The ideal format for pizzas, cut and ready for use. High yield and excellent resistance to high oven temperatures.
BRIMI Mozzarella Ball is an original Italian fresh cheese in brine, made of cow’s milk. It can be used in a variety of ways.
Mozzarella Fior di Latte
This delicacy is produced following an authentic recipe, using South Tyrolean milk and lactic ferments. Its unique flavour and...
Fun snacks for the young and the young at heart, but also pratical formats for salads and tasty, original kebabs.