Brimi Haymilk Mozzarella - Ciuffo
The mozzarella for gourmets
Brimi makes its Mozzarella Haymilk ball 200g from 100% South Tyrolean haymilk based on an ancient traditional recipe and impresses even discerning palates due to its extremely subtle flavor.
The milk comes from South Tyrolean mountain farms where the cows are feeded with GMO-free, fresch grass, hay and herbs. The haymilk version of the Mozzarella Ball is set apart by its fresh, zesty taste and soft, supple consistancy.
Units per boxes: 5
Boxes per pallet: 100
Latte Fieno 200 g ciuffo
Processed following the most authentic dairy recipe, with lactic ferments created to delight all gourmet palates with its intense...