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Brimi summed up

Dates and facts at a glance

How many members and co-workers employees does Brimi have? You can find out this and much more about Brimi in this summary!

Members:1,100 South Tyrolean mountain dairy farmers with 12 cows per farm on averageMembers:
Milk yield:Each cow supplies approx. 7,500 kg of milk annually, on averageMilk yield:
Milk supply:about 100 million kg of South Tyrolean mountain dairy milk a year, of which abour 3 million kg are produced organically.Milk supply:
Turnover:2019: > €95 millionTurnover:
Product range:Mozzarella, ricotta, mascarpone, butter, fresh milk and fresh cream Product range:
Brands:Brimi (Mozzarella, Ricotta, Mascarpone, Fresh Milk, Fresh Cream), SCHABSER (Butter) Brands:
Markets:80% domestic, 20% exportMarkets:
Distribution channels:Large-scale retail, wholesale trade and other Distribution channels:
Major export destinations:40 destinationsMajor export destinations:
Quality:ISO 9001:2015, ISO 14001:2015, IFS (International Featured Standard), EU-Bioverordnung, Halal, Kosher, Zertifikat OHSAS 18001, BRC (British Retail Consortium)Quality:
GMO-free:100% certified GMO-free production chain, from milk to dairy processing to the finished productGMO-free:
Energy:100% energy from our own photovoltaic system, our own block heat and power plant and South Tyrolean hydropower (59% of our block heat and power plant and of our photovoltaic system)Energy:
Chemical Analysesapprox. 260.000 per yearChemical Analyses
Microbiological analysesapprox. 75.000 per yearMicrobiological analyses
Tastings:approx. 19,500 per yearTastings:
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